Iftar Feast at Aila
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Inspired by Anatolia’s rich culinary heritage, enjoy our authentic iftar menu during the holy month of Ramadan at Aila…
From 11 March to 9 April 2024, Michelin recommended Aila brings you a tempting selection of Ramadan flavors featuring a wealth of iftar appetizers, cold and hot starters served family style, traditional main courses to choose from as well as a scrumptious dessert buffet prepared by our Chef de Cuisine Kemal Can Yurttaş.
